Wine Dinner with Abacela Winery on Thursday, November 20th

We are hosting another evening of wine, food, and good times in our event space on November 20th. This is the third and final in our series of casual, community-focused wine dinners with Fine Wine Circle PDX.

We’re thrilled to welcome vintner and wine climatologist, Greg Jones, to guide us through an intimate tasting and share insight into how climate change is shaping the world of wine.

Expect a buffet-style meal from L’Echelle, designed to encourage community and conversation — no stuffiness, just good food and people.

We can’t wait to raise a glass together.

Dinner, wine, and gratuity are included: tickets ($120) are available on Resy.

Next
Next

We’re Open!